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| Southern Style Biscuits |
Chatting with a friend (in the US) on facebook who was about to embark on cooking biscuits from scratch inspired me to try to make my own; biscuits being one food I seriously miss when I'm in England and one which really doesn't travel the span of the ocean well. Although they tasted like biscuits, British flour is different to US flour and so they really didn't rise well. I'm still quite impressed by my attempt - a small slice of home.
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